Zucchini Bread
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Ingredients
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- 3 eggs
- 2 cups sugar
- 1 cup oil
- 2 Tbsp. vanilla
- 2 cups zucchini
- 2 cups flour
- 2 tsp. cinnamon
- 2 tsp. baking soda
- 1/4 tsp. baking powder
- 1 tsp. salt
- 1 cup chopped nuts (optional)
Equipment Needed
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- Two loaf pans
- Mixer
- Medium mixing bowl
- Large mixing bowl (if not using stand mixer)
- 1 cup liquid measuring cup
- 1 cup dry measuring cup
- Tablespoon
- Teaspoon
- 1/4 teaspoon
Instructions
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- Preheat oven to 350 degrees
- In mixing bowl, beat eggs til frothy
- Add in sugar, oil, and vanilla. Beat til thick and lemony.
- Add zucchini.
- In medium bowl, mix flour, cinnamon, baking soda, baking power, and salt together.
- Gradually mix in dry ingredients til fully incorporated.
- Mix in nuts (optional).
- Put batter in two loaf pans.
- Bake for one hour.