Garlic Roasted Potatoes #

Ingredients #

• 3 lb. small red potatoes
• 1/4 cup olive oil
• 1 1/2 tsp. kosher salt
• 1 tsp. freshly ground black pepper
• 2 Tbsp. minced garlic

Instructions #

• Preheat oven to 400°F and set up a rack in the middle of the oven
• Place the potatoes, olive oil, kosher salt, and freshly ground black pepper into a bowl. Toss until well coated.
• Transfer the potatoes to a sheet pan and roast in the oven for 45 minutes. Turning the potatoes every 20 minutes.
• Remove the potatoes from the oven and place into a bowl. Add minced garlic and toss until well coated.
• Return the potatoes to the sheet pan and roast for 5-10 more minutes.